France
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A typical Portuguese donut made from a fried, soft dough, with a light and moist...
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A roll with a blend of stone-milled flours, with off-white interior, lactic aroma...
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Viennese-style brioche soft bread, with a nice width for for easy filling.
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<p class="richp" sugg="true">At Traiteur de Paris the Potato Grain is made from carefully...
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Free-range eggs, white summer truffles, milk and cream. Precious, high quality ingredients...
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<p class="richp" sugg="true">A waffle made of “melt in the mouth” mashed potato center...
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Dark chocolate block, minimum 55% cocoa solids, medium fluidity.
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Baking paper with silicone coating on both sides, 500 sheets.
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Silicone pastry mat 400 x 300mm .
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Silicone pastry mat 520 x 315mm (Gastronorm size).
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Silicone pastry mat 585 x 385mm.
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<p class="richp" sugg="true">Layered Hazelnut slice with chocolate mousse, chocolate...
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Smooth aerated souffle with Parmesan flavour, decorated with pieces of asparagus.
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Sponge Sheets are light, versatile, and easy to use. Each box contains seven sheets,...
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Layers of sponge soaked in raspberry syrup and soft creamy strawberry-raspberry mousse....
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This ready-to-fill tart shell features a rich, crunchy texture that perfectly complements...
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Aged for two months in oak barrels, this red wine vinegar is perfect for dressings,...
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Classically rich, dark, fragrant Italian vinegar from Modena (IGP).
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A sweeter white vinegar with mellow and complex flavours. Adds a more delicate acidity...
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Matured for two years in barrels, discover the full-bodied flavours from Andalusia....
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A beautiful pairing with white meats, fish, and all your salads. Very versatile,...
