Sweet
Savor the elegance of our sweet French pastries, featuring delicate layers, rich flavors, and authentic craftsmanship. Perfect for cafes, bakeries, and specialty offerings, these treats bring a taste of France to your menu with every bite.
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POAA light, sweet puff pastry with stewed apple filling. The fresh sour notes of green...
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POAChocolate chips and confectioner's custard in an appealing pastry twist. A very...
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POAThe evocative flavour of cinnamon in a traditional pastry swirl. Spicy and sweet...
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POAA light and flaky croissant topped with roasted almond flakes, filled with smooth...
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POALight, flaky, and made with 100% butter. Our 50g croissant is a popular alternative...
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POALight, flaky, and made with 100% butter. Our best selling 70g croissant is perfect...
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POAA large golden croissant sprinkled wth chocolate, with a smooth cocoa-hazelnut cream...
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POAThe association of plants and the lovely taste of butter in a qualitative mini croissant.
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POAViennese pastry made with vegetable fat-based margarine and other selected ingredients....
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POAAn indulgent and vegan Cherry & flaxseed Danish crown made from good quality margarine...
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POAAn indulgent and vegan Vanilla & hazelnut Danish crown made from good quality margarine...
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POAThe miniature version of our Cinnamon Swirl, a traditionally swirled pastry with...
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POAThe miniature version of our Cranberry Twist, a delicious pastry studded with cranberries...
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POAA mix of four miniature pastries: Mini Raspberry Roll, Mini Chocolate Twist, Mini...
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POAA collection of four delicious mini breakfast pastries: the Mini Chocolate Twist,...
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POAA delectable mini breakfast pastry with creamy confectioner's custard. Light and...
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POAThe traditional pain au chocolat puff pastry in miniature; crisp on the outside,...
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POAThe miniature version of our Pain Au Raisin, a mouth watering pastry swirl clustered...
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POAGenerously-filled, miniature lattice pastries with sticky-sweet fruit fillings in...
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POALight, flaky, and made with 100% butter. The 25g croissant is perfect for hotels...
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POAThe traditional pain au chocolat puff pastry; crisp on the outside, soft on the inside,...
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POAViennese pastry made with vegetable fat-based margarine and other selected ingredients....
