Traiteur de Paris
DESSERT LAVA CAKE 100G - 20 PCS
Description
Chocolate Lava Cake
TR0000419
POA
Details
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Country:France
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Frozen:Y
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Bake Time:17mins
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Bake Temp:180°C
For a warm melting chocolate fondant: Reheat 17 minutes in preheated traditional oven at 180°C OR in the microwave 50-55s at 750W power For a cold and soft chocolate fondant: Thaw 2h at +4°C.
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